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Did I post this morning about how fantabulous pork chops from whole foods are????? They actually cooked up tender, the taste is fantastic, and I don't really think they were that expensive (three thick ones for 10 bucks that I cut in half to make six..).

Also, Rao's spaghetti sauces from Whole Foods are also quite possibly some of the best jarred spaghetti sauces I've ever eaten!

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Date: 2007-10-03 02:07 pm (UTC)
From: [identity profile] mona1347.livejournal.com
Dude! The meat from Whole Foods is on a whole 'nother level. I'm almost a vegetarian by default but the meat (as in..cuts of meat cooked to be cuts of meat) I do eat is almost always from there.

AND RAOS!!! DUDE! I could have told you ALL ABOUT Raos. We're obsessed with that shit and mourn regularly that it's so expensive. Every time we get a regular jar of pasta sauce, we always look at it with this disappointed frown and one of us comments to the other, "Well. It's not Raos. But it's not, like, $10 either." I just warm up a cup of it sometimes and dip bread in.

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